Proofing is a delicate process and essential for treating food products and for maintaining their natural taste and aroma.
Proofing is inside an air-conditioned sealed chamber, temperature and humidity are monitored constantly, and is programmed depending on the type of food product to process, its natural qualities and the results to achieve.
The product conveying system used, our exclusive T-Worth conveying system, is in line and ideal for both bulk products or products is pans or containers.